Breakfast

Our thoughtfully crafted brunch menu at Gigi& Chix is made with love and bursting with rich, satisfying flavors. We offer breakfast 9-12pm, a selection alongside our signature homemade beans, infused with a unique African twist. Our menu caters to both children and vegetarians, ensuring a delightful experience for all. Brunch is served daily until 3 PM.

Menu items may vary and are subject to availability.

Breakfast

             

  • Sourdough & Eggs 18

    Enjoy thick-cut sourdough toast served with a selection of classic condiments. Pair it with eggs cooked just the way you like—scrambled, fried, poached or boiled—for a simple and satisfying start to your day.

  • Smashed Avocado on Toast 23

    Fresh avocado, smashed and mixed with herbs and warming spices, served on crispy sourdough toast and topped with perfectly poached eggs. A fresh, nourishing favorite with a little extra zing.

  • Eggs Benedict 24

    Our take on the classic Eggs Benedict—silky poached eggs on toasted sourdough, topped with rich hollandaise sauce. Choose between premium smoked salmon or savory ham for your perfect combination

  • Chakalaka Beans & Eggs 26

    A hearty, spiced African bean stew—rich with flavor and a gentle kick—served warm with perfectly poached eggs and a slice of golden sourdough toast. A bold, soulful breakfast that brings comfort and character to your morning

  • Vegetarian Breakfast Board 30

    A colorful and wholesome platter featuring crumbled feta, smashed avocado, roasted tomatoes, sautéed spinach, poached or scrambled eggs, red pesto, grilled halloumi, and sourdough toast. A garden-fresh, flavor-packed start to the morning

  • Hearty Breakfast Board 35

    A bold and satisfying board with South African-style boerewors sausage, roasted tomatoes, shaved ham, eggs done your way, red pesto, and a slice of toasted sourdough. A real breakfast for champions.

  • Chia Pudding 18

    Chia seeds soaked overnight in creamy coconut milk, lightly sweetened with honey, and topped with fresh seasonal fruits and a cloud of coconut mousse. Light, nourishing, and delicious

  • Greek Yoghurt & Toasted Muesli 20

    Thick, creamy Greek yoghurt served with crunchy toasted muesli and a mix of fresh seasonal fruits. A light, refreshing breakfast that’s both wholesome and satisfying

  • House Pancakes 21

    Fluffy, house-made pancakes served with a scoop of creamy ice cream and your choice of sweet sauce. A little indulgence to start (or finish) your morning right.

  • Kids House Pancakes 12

    Fluffy, house-made pancakes served with a scoop of creamy ice cream and your choice of sweet sauce. A little indulgence to start (or finish) your morning right.

  • Kids Sourdough & Eggs 10

    Enjoy thick-cut sourdough toast served with a selection of classic condiments. Pair it with eggs cooked just the way you like—scrambled, fried, poached or boiled—for a simple and satisfying start to your day.

  • Ice cream scoop 8, roasted tomatoes 6, egg 5, avocado 5, broccolini 5, beans 7, feta cheese 6, ham 7, salmon 8, garden salad 12, mushroom 6,

    *Menu items may vary & are subject to availability*1.8% card processing fees apply * 10% Sunday surcharge applies *15% Public holiday surcharge applies. kids 4-10yrs